Cooking classes with the Ferrandi school at Galeries Lafayette

Activity description :

Learn to cook in the company of the best by booking the "Les Secrets de Chefs" workshop offered by Galeries Lafayette. In their famous premises at 35 Boulevard Haussmann in Paris's 9th arrondissement, you'll spend 1h30 concocting your dish from A to Z.

Course schedule (1h30):

• Welcome, introduction and discovery of the kitchen.
• You'll then get behind the stove and follow your chef's advice to prepare your recipe.
• You'll workthrough the various stages of preparation in the conviviality of a group of no more than 6 people, and benefit from the proximity of your chef.
• You'll learn a host of tricks you can use on a daily basis to make sure your dishes are always irresistible.
• Finally, you'll leave with your own creation to enjoy in the company of your family or friends.

Recipes on offer in 2025:

• Until March
  • Mushroom & Comté Cordon Bleu: Wednesdays and Saturdays at 11:30 a.m.
• April to June
  • Blanquette de volaille: Wednesdays and Saturdays at 11:30 a.m.
  • Green asparagus risotto: Fridays at 11:30 a.m.
• July to September
  • Duck breast: Wednesdays and Saturdays at 11:30 a.m.
  • Filet of sea bream: Fridays at 11:30 a.m.
• October to December
  • Risotto paëlla style: Wednesdays and Saturdays at 11:30 a.m.
  • Roast poultry supreme: Fridays at 11:30 a.m.

Recipes vary with the seasons.

Choose your dish and book your Galeries Lafayette experience. An experience you won't find anywhere else! Good humor and conviviality are the order of the day! The course can also be given in English if required.