Cooking lessons for beginners at the Ducasse Cooking School

Activity description :

Join a cooking class at the prestigious Ecole de Cuisine Ducasse. Here you can take part in a 4-hour course specially adapted for beginners. You'll discover the pleasures of cooking by learning the basics.

Located in the heart of the 16th arrondissement of Paris, you'll benefit from fully equipped kitchens to enable you to take your course in the best possible conditions.

Courses on offer

• Vegetables: how to choose them according to the season, cut them, cook them, combine them and present them.
• Fish & shellfish: the basics of fish cooking (selection, cutting, cooking, simple recipes).
• Brunch: discover simple, original recipes
• Poultry & meat: learn to cook meat the way you like it.
• Pasta: Ravioli, Fresh Pasta, Gnocchi

Course schedule

The workshop schedule is updated regularly. Don't hesitate to buy a gift voucher valid for 12 months that you can use at a later date.

• Vegetables:
  • 9am sessions: 16/01
  • 2pm sessions: 03/12, 21/01
• Fish and crustaceans:
  • 9h sessions: 22/11, 29/11, 24/01, 01/02, 21/03
  • 2pm sessions: 20/12, 08/01, 08/02, 04/03, 14/03, 29/03
• Poultry and Meat:
  • 9am sessions: 11/01, 21/02, 14/03
  • 2pm sessions: 31/10, 15/11, 01/02, 01/03, 06/03, 21/03
• Pasta:
  
  • 9am sessions: 16/01, 23/01, 25/01, 19/02, 21/03
  • 2pm sessions: 22/11, 18/01, 25/02, 07/03
• Brunch:
  • 9am sessions: 27/11, 04/01, 11/01, 18/01, 08/02, 14/02, 22/02, 08/03, 22/03

Whether for yourself or as a gift, the Ecole de cuisine Ducasse experience is well worth the effort for any food lover. It's undoubtedly one of the best cooking classes to try out in Paris.