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Pastry-making class

Pastry classes at the Ecole Ducasse

Offered by :

Ecole Ducasse

4.5 (48 reviews)

Paris 16th district (75)

  • 4 hours
  • Up to 10 people
  • From 18 years old

Best seller

Condition d’annulation

Rescheduling is possible up to 8 days before the date of the event. In the event of cancellation, the activity will not be reimbursed.

Gift card valid for 12 months, free exchange

Activity description :

During this activity, you'll learn about different pastry themes. This activity is suitable for beginners and advanced alike.

Suggested themes:

  • 1st lesson, uninhibited pastry-making: beginners will learn the basics by making four desserts, from the most classic to the most original.
  • 1st lesson, pastry techniques: learn to master poaching, fonçage and creams like a great chef. For pastry-making at home and in restaurants!
  • Chocomania: learn to handle cocoa with dexterity.
  • Macarons à la folie: rediscover a great classic.
  • Petits Fours et Mignardises: learn how to make sweet petits fours and mignardises for snacks and the end of meals.
  • All about caramel: recipes for caramel lovers.
  • All about Tea time
  • Croissants

Schedule : the workshop schedule is updated regularly. Don't hesitate to buy a gift voucher valid for 12 months, which you can use at a later date.

  • Yesterday's and today's Yule logs: 18/12/2024 at 2pm
  • First lesson for beginners :
    • 9h sessions: 4/12, 08/01, 22/01, 25/01,7/02, 22/02, 01/03, 08/03, 12/03, 15/03, 22/03, 28/03
  • First lesson, pastry techniques :
    • 9h sessions: 04/01, 09/01, 31/01
    • 2pm sessions: -
  • Chocomania :
    • 2pm sessions: 01/24, 01/31
  • Macarons à la folie:
    • 9am sessions: 31/10, 27/11
    • 2pm sessions: 12/14, 12/20
  • Petits fours and mignardises :
    • 9am sessions: 13/12, 11/01
    • 2pm sessions: 21/11
  • All about caramel :
    • 2pm sessions: 06/12, 08/02, 15/03, 29/03
  • All about Tea Time (cookies, financiers, cake, moelleux) :
    • 14h sessions: 07/11
  • All about croissants :
    • 9am sessions: 21/11, 7/12

These classes are perfect for anyone with a sweet tooth!

Prices

Zero booking fees

Pastry classes - 4h

Price per person

€179

4,5 (48 reviews)

Our reviews come exclusively from customers who bought this activity
These comments have been automatically translated

5/5

Great experience! I recommend

Magali ,

29 oct 2024

5/5

Very professional and instructive! A course open to all levels.

Marlène,

27 aug 2024

5/5

A very interesting workshop, we never saw the time go by! A very friendly chef, Louise gave us clear explanations and practical advice, all with a smile. The end result was delicious!

Jade,

19 aug 2024

5/5

A very good course, suitable for beginners but still allowing an initiated person to learn something. A little pricey, but the fine infrastructure and quality supervision represent a significant cost. Participants share the production and leave with a cotton apron embroidered with the name of the Ducasse school. "The icing on the cake

Sylvie,

4 aug 2024

5/5

It was great. The chef was very educational and gave us lots of advice. I'd recommend it.

Louazna,

26 jul 2024

Location

Address:
64 rue du Ranelagh, 75016 Paris

How to get there :
- Metro 9: Ranelagh

Know before you go

  • Workshops vary every month, so please refer to the workshop schedule to choose the date corresponding to the recipe of your choice.
  • Workshops take place on weekdays or weekends, from 9am to 1pm or from 2pm to 6pm.
  • Open to all, whatever your level.
  • In the event of food allergies, please inform the Ducasse Cooking School in advance of your activity.
  • All preparations are tasted on site with the chef.

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