Paris 2nd district (75)
You can cancel free of charge up to 48h before the date of the activity.
Gift card valid for 12 months, free exchange
Enter the gourmet world of raw cocoa during this 45-minute tasting workshop at a factory in the heart of Paris. You'll discover a different way of preparing chocolate: here, the beans are cold-ground in stone millstones to keep all the cocoa's virtues intact, unlike the other manufacturing process, which involves roasting the beans.
An olfactory discovery that will appeal to all chocolate lovers.
Our reviews come exclusively from customers who bought this activity
These comments have been automatically translated
Very interesting, very well run workshop
Candice,
23 jan 2024
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didier,
13 nov 2024
We learned a few things, we felt the passion of M. and this pleasant. But we're disappointed we're waiting for a molding demonstration. The tasting was pleasant, but we were really disappointed if we tasted 30g of chocolates. We bought a little, I bought cocoa juice I knew it's not my very good.truffles I do not like but there they are very good. For me, for the workshop to be 100% perfect, we just need to add a demonstration of chocolate working and molding and a little more tasting. Keeping your passion is perfect. Because if you don't, don't exceed 20e per person for this workshop.
Sylvia,
18 mar 2024
A passionate person with a great knowledge of cocoa. On the other hand, I was disappointed with the tasting. 20g of chocolate at most.
Noelle,
25 feb 2024
Very instructive workshop by a passionate chocolatier. But too short to share his knowledge.
Stephanie,
18 nov 2023
Address:
8 rue de Mulhouse 75002 Paris
How to get there :
- Metro 8 and 9, Bonne nouvelle
- Metro 3, Sentier
