Jouy-en-Josas (78)
Instant booking
You can cancel free of charge up to 48h before the date of the activity.
Ferme de Viltain invites you to learn how to make your own foie gras!
A creation/tasting workshop that will delight your taste buds! With Christmas just around the corner, don't wait any longer to learn how to make your own foie gras, to delight all your guests on the big day.
Our reviews come exclusively from customers who bought this activity
These comments have been automatically translated
Very good. Nice course. Good teacher. I learned how to devein foies gras and cooking techniques.
Françoise,
3 dec 2023
Very friendly and convivial workshop. All the equipment is provided, the explanations are very clear and the tasting is very enjoyable! I was a little apprehensive about cooking at home, but the result was perfect and we thoroughly enjoyed ourselves! Definitely worth doing!
Karine,
3 dec 2023
Clear explanations and demonstrations. On the other hand, some very heavy participants ....
CATHERINE,
26 nov 2023
I had an excellent time. The trainer was very educational, explaining the different steps and sharing his passion for cooking. What's more, I was delighted to enjoy the tasting 😉 I'd do it again.
Céline ,
26 nov 2023
First experience and it was well explained by this chef Will do again.
Caroline,
26 nov 2023
Address:
Ferme de Viltain, chemin de Viltain, 78350 Jouy-en-Josas
How to get there:
- From Paris: 50 mn drive via N118
